Description Weight: 190 g Ingredients: xanthan gum (E415) Obtained from the fermentation of corn starch with a bacteria (Xanthomonas campestris) found in cabbage Fibre with great thickening and suspending power (maintains ingredients floating in a liquid) It can also retain gas Available in refined powder form Soluble cold and hot It can thicken alcohol It is highly resistant to freezing-unfreezing processes Although temperature is applied, it does not lose its thickening properties Shake slowly and allow it to hydrate alone
