Description Milk foaming jugs are a vital part of any coffee machine set-up. They are required for foaming or frothing milk in order to make a Cappuccino, Flat White, Latte or Cortado coffee. The high quality quality jugs are 18/10 grade stainless steel and Teflon coated, have spot welded handles in 4 places and the sides are straight and the spout is narrow for practicality and accuracy. It is easier to foam milk with a bigger jug, however the trend is to use a smaller one. The aim for a barista is to foam without producing big air bubbles. As a rough guide the 0.6 jug filled half way then foamed, will make enough for 2 x 12oz drinks. The etched markings on the 350ml jug measure 2,4,6,8 and 10oz. The 600ml is marked at 8,10,12 and 14oz. Milk foaming jugs – Steaming made easy ! Whether you are making a latte or a flat white, the milk is foamed the same way. A spatula is then used to partially cover the jug spout and the milk is then separated from the foam as it pours. Foaming milk is the separation of the protein from the fat. Once that is done, the milk can foam no more. Most noteworthy, full fat milk will foam for longer than weaker derivatives. Storing milk at too high or low a temperature will separate the fat from the protein also, so when milk will not foam that will be the reason. Use for success with our Motta milk thermometer. Quality milk foaming jugs combined with a thermometer and some patience make it easy for anyone to steam milk perfectly. Because practice makes perfect, why not buy 5 litres of milk to play around with one Saturday morning? It is a skill once learnt, never forgotten. These are the same milk foaming jugs Happy Donkey has sold since 2004. Tried and tested. A proven product. Happy Donkey milk foaming jugs are great because: They have etched internal measurements High quality Value for money
